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Grilled Portabella Mushrooms
Nix the burgers and hot dogs this Fourth of July in favor of today's more healthful, bun-free option.
Hearty portabella mushrooms can stand up to the heat of the backyard grill. In this recipe, they're artfully topped with a savory tomato blend and garnished with toasted pine nuts and Parmesan cheese.
Prep time is 15 minutes, grilling time is 10 minutes, and all of the ingredients should be available at a well-stocked natural and organic food store.
http://www.organicauthority.com/blog/organic/organic-food-recipes/grilled-portabella-mushrooms/
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