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Fife serves regional American cuisine, using local, organic products from sustainable Oregon farmers and ranchers.
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Oregon, United States
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Foxfire Teas is a fun, relaxing modern tea bar that serves organic teas, freshly made sandwiches and salads, and locally made pastries.
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Oregon, United States
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Southeast locals flock to this cheerful brunch spot and bright cafe on Division for its innovative egg dishes, scrumptious hotcakes, and cocktails.
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Oregon, United States
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Preset dinners in the northern Italian style in a quiet, intimate setting. Menus rotate every three weeks. Source from local farms and purveyors. Established in 1971.
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Oregon, United States
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True and ‘slow food’ in tradition and technique in an unhurried atmosphere also featuring one of the city’s best wine lists.
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Oregon, United States
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In addition to hearth baked breads and delicious hand formed pastry, each Grand Central Cafe offers fantastic food. We feature fresh homemade soups, hearty entree salads and delicious sandwiches made on...
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Oregon, United States
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James Beard award-winning chef Philippe Boulot showcases his Normandy influenced French cuisine here in the Pacific Northwest.
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Oregon, United States
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Higgins Restaurant is committed to producing the best quality food, by using local, organic and sustainable products whenever possible.
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Oregon, United States
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Handcrafted pizza featuring local, seasonal, and organic ingredients. Hot Lips works directly with local farmers to bring the fresh, consciously grown seasonal harvest to their pizzas, salads, sandwiches,...
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Oregon, United States
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Creative cocktail recipes, unique bar food and a hip bar scene shakes things up on Hawthorne.
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Oregon, United States
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